Saturday Dinner:
Featured Appetizer: Greek Flat Bread Bites $6.99
Smothered Pork Chops $12.99
Two hand-breaded and deep fried center cut pork chops served over mashed potatoes and topped with sautéed mushrooms and brown gravy. This dish is served with your choice of one side.
Crab Cake B.L.T. Salad $15.99
A lump crab cake served over a bed of fresh greens topped with tomatoes, cucumbers, red onion, bacon crumbles and Parmesan cheese.
Shrimp Scampi $13.99
Tiger shrimp sautéed with fresh garlic and cherry tomatoes then tossed in a white wine sauce with penne pasta. This dish is served with your choice of one side.
Black & Bleu Sirloin $20.99
A blackened 8oz Certified Angus Sirloin grilled to order and topped with melted blue cheese crumbles. This dish is served with your choice of one side.
Today’s Soup: Chicken Vegetable
Today’s Side: Pesto Green Beans