Chesterfield

Restaurant Week Menu 2026

April 3 - 12

Features

Bacon Stuffed Grit Fritters $12.99

Our homemade cheddar cheese grits mixed with bacon crumbles and cornmeal then hand breaded and deep fried to a golden brown. This dish is paired with apple butter bacon jam.

Black Garlic Burger $14.99

Our certified angus ground beef patty is grilled to order and served with a black garlic aioli, balsamic caramelized onions, mozzarella cheese, lettuce, and tomato. This dish is paired with our hand cut chips.

Apple Butter Fried Pork Chops $18.99

Two hand bread and deep fried center cut pork chops topped with grilled apples and a homemade apple butter bacon jam. This dish is paired with your choice of two sides.

From the Bar

Cucumber Mint Spritz $11

Cucumber flavored vodka, mint infused simple syrup, lime juice, soda.

Spring Strawberry Soda $11

Vodka, rosemary infused simple syrup, strawberry puree, lemon juice, soda.

Make This Meal Matter

$1 From These Items Goes To

Chesterfield Food Bank Outreach Center

Burgundy Braised Beef Pot Roast $20.99

Chuck roasted braised in a red wine sauce with carrots, onions, celery, mushrooms and garlic. This dish is served over homemade mashed potatoes and paired with your choice of one side.

Fried or Grilled Fish Taco $3

Side: Fried Zucchini

Soup: Chicken Tortilla