Easter Menu 

Breakfast- 9am-3pm 

Carrot Cake Stuffed French Toast $12.99

Two thick sliced pieces of white bread stuffed with cream cheese icing, dipped in carrot cake batter, then deep fried until golden brown. This dish is topped with cream cheese icing and paired with your choice of bacon or sausage. 

Lemon Ricotta Pancakes $12.99

Three homemade lemon ricotta pancakes topped with a mixture of fresh blueberries and mint. This dish is paired with your choice of bacon or sausage. 

Bacon Avocado Eggs Benedict $13.99

Two poached eggs served over a grilled english muffin with bacon, tomato, and homemade avocado sauce. This dish is paired with your choice of potatoes or grits.

Dinner- 11am-10pm

Apple Butter Glazed Ham $14.99

Grilled Virginia ham brushed with an apple butter bacon jam and paired with your choice of two sides. 

Burgundy Braised Beef Pot Roast $20.99

Chuck roasted braised in a red wine sauce with carrots, onions, celery, mushrooms and garlic. This dish is served over homemade mashed potatoes and paired with your choice of one side. 

Country Fried Chicken $14.99

A hand breaded and deep fried chicken breast served over mashed potatoes and topped with homemade country gravy. This dish is paired with your choice of one side. 

Side: Deviled Eggs OR Green Bean Casserole 

Soup: Chicken Tortilla 

 From the Bar

Cucumber Mint Spritz  $11

Cucumber flavored vodka, mint infused simple syrup, lime juice, soda.

Spring Strawberry Soda  $11

Vodka, rosemary infused simple syrup, strawberry puree, lemon juice, soda.