Saturday Night Specials:
½ PRICE APPETIZER: ORIENTAL SESAME CHICKEN LETTUCE WRAPS $4.95

SHEPPARD’S PIE $12.99
Certified Angus ground beef sautéed with mixed vegetables topped with sour cream mashed potatoes and gravy then baked. Served with your choice of one side

ALMOND CRUSTED CATFISH $13.99
Baked Catfish filet seasoned and crusted with almonds served over jasmine rice with your choice of one side. 

TOMATO BASIL CHICKEN PASTA $13.99
Chicken breast sautéed with tomatoes, peppers, onions, fresh garlic and basil; then tossed with rotini in creamy tomato sauce. This dish is topped with parmesan cheese and served with your choice of one side. 


BURGUNDY STEAK WITH MUSHROOMS AND ONIONS $17.99
8 ounces of beef tenderloin steak marinated in garlic and burgundy wine then topped with sautéed mushrooms and onions. This dish is served over toasted baguette with your choice of two sides.

TODAY’S SOUP: Cheddar Broccoli 
TODAY’S SIDE: Wild Rice

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