Buy one entrée and get the second ½ off
Scallop Florentine $13.95
Sautéed scallops, spinach, garlic, cherry tomatoes, then tossed in creamy cheese sauce with rigatoni. This dish is topped with mozzarella cheese and served with your choice of one side.
Chicken Pear Salad $10.95
Grilled chicken breast served over a bed of fresh mix greens, tomatoes, cucumbers, carrots, red onion, candied pecans, Craisins, sliced Anjou pears and blue cheese crumbles
Pork Chops w/ Green Tomato Pico de Gallo $12.95
Two center cut pork tenderloin chops grilled then topped with homemade green tomato Pico de Gallo. This dish is served with your choice of two sides.
Mushroom Swiss Sirloin $17.95
A grilled to order 8 ounce sirloin topped with sautéed mushrooms and Swiss cheese. This dish is served with your choice of two sides.
Today’s Soup:
Hawaiian Chili
Today’s Side:
Herb Crusted Red Potatoes